Our Coffee
A202571914074
2025
Phumiphat Roj
Leelasiritham
Mueang Pan, Lampang, Thailand.
Khun Phumiphat Leelaseelatham Doi Langka, Lam Pang, Alt.1200m Natural Process Cupping Score: 84.25 Taste Note: Nutty, Cacao nibs, Orange, Pineapple, Prune, Thyme
1,200m
Above Sea Level
Process
Genetic Description
|
1,200m
Above Sea Level |
Natural
Process |
-
Genetic Description |
The Characteristics of Coffee
Flavour Notes
Cupping score
average
84.25
FINAL SCORE
fragrance
7.81
Aroma
FLAVOR
8.00
ACIDITY
7.75
BALANCE
7.56
AfterTaste
7.69
Body
7.69
Overall
7.75
|
84.25
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
7.81 |
FLAVOR
8.00 |
ACIDITY
7.75 |
BALANCE
7.56 |
| AROMA |
AFTERTASTE
7.69 |
BODY
7.69 |
OVERALL
7.75 |