Our Coffee
A20257923048
2025
Aphisit Yol
Bise
Mueang Chiang Rai, Chiang Rai, Thailand.
Soyi Coffee Farm has been growing Arabica coffee for over 30 years, at Ban Pang Khon, Chiang Rai Province. We grow coffee under the shade and have a goal of developing better coffee and another goal is to let people get to know Thai specialty coffee that our farm intends to make. | Taste Note : Cocoa, Hazelnut, Rum
1350m
Above Sea Level
Process
Genetic Description
|
1350m
Above Sea Level |
Honey
Process |
-
Genetic Description |
The Characteristics of Coffee
Flavour Notes
Taste Note : Cocoa, Hazelnut, Rum
Cupping score
average
80.88
FINAL SCORE
fragrance
7.81
Aroma
FLAVOR
7.13
ACIDITY
7.38
BALANCE
7.06
AfterTaste
7.13
Body
7.19
Overall
7.19
|
80.88
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
7.81 |
FLAVOR
7.13 |
ACIDITY
7.38 |
BALANCE
7.06 |
| AROMA |
AFTERTASTE
7.13 |
BODY
7.19 |
OVERALL
7.19 |