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A202641114077

2026

Natee Tee

Santiphumisawan

Mueang Chiang Rai, Chiang Rai, Thailand.

Khun Natee Santipoomsuwan Pang Khon, Chiang Rai, Alt. 0 m Natural Process

0m

Above Sea Level

Natural

Process

-

Genetic Description

0m

Above Sea Level

Natural

Process

-

Genetic Description

The Characteristics of Coffee

Flavour Notes

Taste Note : Caramel, Black Tea, Berry, Stone Fruit, Citrus Fruit, Cocoa, Winey

Cupping score average
86.67

FINAL SCORE

fragrance

8

Aroma
FLAVOR

8.25

ACIDITY

8.33

BALANCE

8

AfterTaste

7.92

Body

8

Overall

8.17

86.67

FINAL SCORE

CUPPING SCORE AVERAGE
FRAGRANCE

8

FLAVOR

8.25

ACIDITY

8.33

BALANCE

8

AROMA AFTERTASTE

7.92

BODY

8

OVERALL

8.17