Chawin Tony
Leungluesap
Wiang Kaen, Chiang Mai, Thailand.
Phu Chi Duen used to be a deforested mountain due to monocropping in the area. Given the infertile soil in the area, in order to grow coffee, trees must first be planted. In 2020, 500 Rais underwent a forest restoration effort with support from the World Wildlife Fund. Today, the locals used the area to produce high-quality coffee beans organically.
Above Sea Level
Process
Genetic Description
1,450m
Above Sea Level |
Natural
Process |
Catimor, Bourbon, Java
Genetic Description |
The Characteristics of Coffee
Flavour Notes
Chocolate, Butter, Caramel, Cracker, Dried Fruit, Spice
FINAL SCORE
7.58
Aroma7.75
7.75
7.75
7.5
7.83
7.67
83.83
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
7.58 |
FLAVOR
7.75 |
ACIDITY
7.75 |
BALANCE
7.75 |
AROMA |
AFTERTASTE
7.5 |
BODY
7.83 |
OVERALL
7.67 |