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g100g-a2024510911005

2024

Chawin Tony

Leungluesap

Wiang Kaen, Chiang Mai, Thailand.

After years of monocropping, Phu Chi Duen 's mountaintop became barren. In 2020, a massive 500 rais of land underwent a forest restoration effort with support from the World Wildlife Fund. With the lush shades in place 1,200-1,500 meters above ground, the Chiang Rai locals can finally taking care of this area, which is perfect for Arabica crops.

1,450m

Above Sea Level

Dry/ Natural

Process

38,40,48,43

Genetic Description

1,450m

Above Sea Level

Dry/ Natural

Process

38,40,48,43

Genetic Description

The Characteristics of Coffee

Flavour Notes

Cherry, Cedar, Woody, Caramel, Maple syrup, Oolong tea, Citrus, Cocoa, Creamy

Cupping score average
85.25

FINAL SCORE

fragrance

8.08

Aroma
FLAVOR

7.92

ACIDITY

7.75

BALANCE

7.92

AfterTaste

7.92

Body

7.83

Overall

7.83

85.25

FINAL SCORE

CUPPING SCORE AVERAGE
FRAGRANCE

8.08

FLAVOR

7.92

ACIDITY

7.75

BALANCE

7.92

AROMA AFTERTASTE

7.92

BODY

7.83

OVERALL

7.83