Our Coffee
g1kg-a2024510421002
2024
Anon Non
Puangsen
Doi Saket, Chiang Mai, Thailand.
Doi Pang Bong coffee farm is located in Doi Pang Bong, Thep Sadet District of Chiangmai Province, in the north of Thailand. As this is a shade-grown and direct sun farm, the harvest typically occurs from November through February.
1,200m
Above Sea Level
Process
Genetic Description
|
1,200m
Above Sea Level |
Pulped Natural/Honey
Process |
40,45
Genetic Description |
The Characteristics of Coffee
Flavour Notes
Cocoa, Honey, Floral, Orange, Plum, Walnut, Clean, Bright Citrus, Coating
Cupping score
average
84.67
FINAL SCORE
fragrance
8
Aroma
FLAVOR
7.83
ACIDITY
7.75
BALANCE
7.83
AfterTaste
7.75
Body
7.75
Overall
7.75
|
84.67
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
8 |
FLAVOR
7.83 |
ACIDITY
7.75 |
BALANCE
7.83 |
| AROMA |
AFTERTASTE
7.75 |
BODY
7.75 |
OVERALL
7.75 |