image_not_found

R202574212025

2025

Athit Meng

Sengtow

Phop Phra, Tak, Thailand.

A coffee roaster that intends to support farmers who grow Robusta coffee in Tak Province to create added value and maintain the sustainability of environmentally-preserving agriculture.

0m

Above Sea Level

Natural

Process

Robusta

Genetic Description

0m

Above Sea Level

Natural

Process

Robusta

Genetic Description

The Characteristics of Coffee

Flavour Notes

Taste Note : Cherry, Almond, Brown sugar, Cinnamon, Dried fruit, Longgan

Cupping score average
85.75

FINAL SCORE

fragrance

8.25

Aroma
FLAVOR

8.38

ACIDITY

8.13

BALANCE

8.25

AfterTaste

8.25

Body

8.13

Overall

8.13

85.75

FINAL SCORE

CUPPING SCORE AVERAGE
FRAGRANCE

8.25

FLAVOR

8.38

ACIDITY

8.13

BALANCE

8.25

AROMA AFTERTASTE

8.25

BODY

8.13

OVERALL

8.13