Our Coffee
r202435612041
2024
Supaporn Pui
Pumnin
Tha Sae, Chumphon, Thailand.
"Pumma Coffee" Chumphon Province proudly tells of the success of Puma Coffee that we intend to develop Chumphon's Robusta coffee to be the best. They have entered the contest to develop coffee quality for 5 years.
0m
Above Sea Level
Process
Genetic Description
|
0m
Above Sea Level |
Natural/Dry
Process |
-
Genetic Description |
The Characteristics of Coffee
Flavour Notes
cherry, berry, cocoa, malt, berries, cheesecake, herbal, lemongrass, sage, chocolate, blueberry, overripe
Cupping score
average
87
FINAL SCORE
fragrance
8.42
Aroma
FLAVOR
8.33
ACIDITY
BALANCE
8.17
AfterTaste
8.33
Body
Overall
8.42
|
87
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
8.42 |
FLAVOR
8.33 |
ACIDITY |
BALANCE
8.17 |
| AROMA |
AFTERTASTE
8.33 |
BODY |
OVERALL
8.42 |