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r202436212046

2024

Yanphat Ruerob

Kaewprakob

Mueang Chumphon, Chumphon, Thailand.

In the mineral-rich soil of Tha Sae, nourished by the streams of Nam Phet river, Yosiya Coffee farm stands. The farm has been growing the original Robusta coffee variety for more than 50 years, adding their unique flavour and aroma, inimitable by any other farms, to the world of coffee.

0m

Above Sea Level

Natural/Dry

Process

-

Genetic Description

0m

Above Sea Level

Natural/Dry

Process

-

Genetic Description

The Characteristics of Coffee

Flavour Notes

dried fruit, cocoa, rubber, herb, chocolate, almond, rubbery, chlorine

Cupping score average
80.5

FINAL SCORE

fragrance

7.75

Aroma
FLAVOR

7.5

ACIDITY

BALANCE

7.42

AfterTaste

7.58

Body

Overall

7.33

80.5

FINAL SCORE

CUPPING SCORE AVERAGE
FRAGRANCE

7.75

FLAVOR

7.5

ACIDITY

BALANCE

7.42

AROMA AFTERTASTE

7.58

BODY

OVERALL

7.33