Kantima Tadplevthong
Our People
Chiang Mai Doi Saket Thep Sadet
Above Sea Level (m)
1400
52/1 Village No. 5, Thep Sedet
Sub-district, Doi Saket District, Chiang Mai, 50220
Arabica
cymbidium.ann@gmail.com
Arabica
About the Farm
Phupha Coffee Estate, Ban Mae Ton Luang, Chiang Mai has been growing coffee for decades. Their shade-grown coffee is hand-sorted by Ann and her team to find perfectly ripe coffee cherries. The cherries are then washed and fermented in a barrel for about 72 hours at Ban Mae Ton Luang, where the weather is temperate all year round. The fermented coffee is slowly dried in a plastic dome for about 35 days, then aged for bolder flavor.
Shade Grown
Shade Grown
Single Origin
Single Origin
Genetic Description
Heirloom
Products
Gallery
