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A2025661

2025

Nathagrid Yos

Somboonkhamchoo

Galyani Vadhana, Chiang Mai, Thailand.

Taste Note : Dried fruit, cocoa, berries, tropical, orange, nut, sweet, cooked fruit, malt, orange, lemon, yellow tropical, honey, tea, sweet, dark chocolate, herbal tea, santol, tea and roasty finish, cherry, wine, blueberry, nut, spicy, dry mango

1250m

Above Sea Level

Natural

Process

Catimor, Typica

Genetic Description

1250m

Above Sea Level

Natural

Process

Catimor, Typica

Genetic Description

The Characteristics of Coffee

Flavour Notes

Cupping score average
86.42

FINAL SCORE

fragrance

8.08

Aroma
FLAVOR

8.25

ACIDITY

8.08

BALANCE

7.92

AfterTaste

7.83

Body

8.17

Overall

8.08

86.42

FINAL SCORE

CUPPING SCORE AVERAGE
FRAGRANCE

8.08

FLAVOR

8.25

ACIDITY

8.08

BALANCE

7.92

AROMA AFTERTASTE

7.83

BODY

8.17

OVERALL

8.08