A202574017
2025
Wichai Kluay
Kamnerdmongkon
Thung Chang, Nan, Thailand.
Test Note : Tropical, Berry, Peach, Cocoa, Caramel, Concord, Sweet mango, Orange, Toffee, Mango, Cooked berries, Sweet, Long sweet fruit, Floral, Red apple, Stone fruit, Grape, Japanese pear, Floral, Tropical, More yellow-tone floral fragrance, Quite long, Tea, Tea rose, Peach, Blueberry, Fruit candy, Coffee blossom, Berry, Delicate, Long, Smooth, Juicy
Above Sea Level
Process
Genetic Description
|
1300m
Above Sea Level |
Honey
Process |
geisha
Genetic Description |
The Characteristics of Coffee
Flavour Notes
Tropical, Berry, Peach, Cocoa, Caramel, Concord, Sweet mango, Orange, Toffee, Mango, Cooked berries, Sweet, Long sweet fruit, Floral, Red apple, Stone fruit, Grape, Japanese pear, Floral, Tropical, More yellow-tone floral fragrance, Quite long, Tea, Tea rose, Peach, Blueberry, Fruit candy, Coffee blossom, Berry, Delicate, Long, Smooth, Juicy
FINAL SCORE
8.58
Aroma8.5
8.42
8.16
8.08
8.16
8.42
|
88.33
FINAL SCORE |
CUPPING SCORE AVERAGE
|
FRAGRANCE
8.58 |
FLAVOR
8.5 |
ACIDITY
8.42 |
BALANCE
8.16 |
| AROMA |
AFTERTASTE
8.08 |
BODY
8.16 |
OVERALL
8.42 |